21 things you need to know about diabetes and nutrition / Stephanie A. Dunbar, MPH, RD, and Cassandra L. Verdi, MPH, RD.

By:

Dunbar, Stephanie A

Contributor(s):

Verdi, Cassandra L

Material type: Text

TextPublication details: Alexandria, Virginia : American Diabetes Association, [2014]Description: viii, 124 pages ; 23 cmISBN:

9781580405140 (pbk.)
1580405142 (pbk.)

Other title:

Twenty-one things you need to know about diabetes and nutrition

Subject(s):

LOC classification:

RC 662 .D86 2014

Summary: "Rather than providing lengthy explanations on nutrition and meal planning, this book cuts right to the point, directly answering the 21 most common questions and issues that people with diabetes ask about their nutrition. Most questions are answered in a single page, cutting through the confusion and getting right to business. Written by two nutrition professionals on staff at the American Diabetes Association, readers will know that they are getting the official word from the leading diabetes source that is backed by rigorous scientific evidence. Even more, all of this information will be at their fingertips at an affordable price in a convenient format"-- Provided by publisher.Summary: "By using these healthy tips, this book will help the reader make the connection between healthy eating and managing diabetes"-- Provided by publisher.

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 3 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
General books	PAC UNIVERSITY General Stacks	RC 662 .D86 2014 (Browse shelf(Opens below))	Available		25840

Total holds: 0

Includes bibliographical references (page 124) and index.

"Rather than providing lengthy explanations on nutrition and meal planning, this book cuts right to the point, directly answering the 21 most common questions and issues that people with diabetes ask about their nutrition. Most questions are answered in a single page, cutting through the confusion and getting right to business. Written by two nutrition professionals on staff at the American Diabetes Association, readers will know that they are getting the official word from the leading diabetes source that is backed by rigorous scientific evidence. Even more, all of this information will be at their fingertips at an affordable price in a convenient format"-- Provided by publisher.

"By using these healthy tips, this book will help the reader make the connection between healthy eating and managing diabetes"-- Provided by publisher.